Vino d’Italia Rosato

PRODUCTION AREA: Italy

GRAPES: Red grapes blend

ALCOHOL CONTENT: 12% Vol.

VINIFICATION

Corbelli Rosato is made through the traditional skin contact

method: during the fermentation the grape skins are left in

contact with the pressed juice until our winemaker is happy with the color (light salmon pink). The wine is then transferred to another stainless steel tank to finish the fermentation process. This classic method combines the fragrant scents of a white wine and the elegant freshness of a young red wine.

TASTING NOTES

Colour: Light salmon pink.

Bouquet: Crisp and intense with fragrant aromas of raspberries and peaches.

Taste: Flavours of tangerine zest and watermelon with a hint of sweet white flowers and a crystalline minerality to round out the flavour profile.

FOOD PAIRINGS

Ideal to accompany salads, fish courses and appetizers.

Serve chilled.